Crispy base and simply garnished, this pizza will delight all children.
The ingredient of Cheese And Tomato Pizza
- 1 cup flour
- 1 teaspoon dry yeast
- a pinch of salt
- 2 teaspoons of extra virgin olive oil
- 5 tablespoons of warm water
- more flour for dusting a rolling pin
- 140g tub of pizza sauce
- 1 cup of grated cheese 1 2 cheddar 1 2 mozzarella
The Instruction of cheese and tomato pizza
- mix the flour yeast and salt in a bowl make a well in the center of the mixture add the oil and water and use a wooden spoon to combine until the dough almost forms
- put the mixture on a lightly floured surface use the palm of your hand to knead the dough for 2 to 3 minutes or until smooth place in a lightly oiled bowl cover with plastic wrap and set aside for 1 hour or until the dough doubles in size
- preheat the oven to 240u00b0c use your fist to punch down the dough knead until smooth using a rolling pin lightly floured roll out the dough until large enough to line a lightly greased 27cm pizza tray
- spread the pizza sauce on the pizza then sprinkle with cheese bake in the oven for 15 to 20 minutes or until the cheese is golden and base is crispy
Nutritions of Cheese And Tomato Pizza
calories: 292 536 caloriescalories: 13 grams fat
calories: 7 grams saturated fat
calories: 29 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 13 grams protein
calories: 22 milligrams cholesterol
calories: 455 15 milligrams sodium
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calories: nutritioninformation