DIY Pizza

Sit back and let the children follow this simple and fresh pizza recipe.

The ingredient of Diy Pizza

• 4 x 15cm full lebanese bread
• 1 3 cup 95g salt reduced tomato paste
• 100g shaved lean ham or chicken finely chopped
• 2 ripe tomatoes finely chopped
• 1 red pepper seeded finely chopped
• 8 button mushrooms thinly sliced
• 1 cup 80g coarsely grated light cheddar cheese
• mixed salad leaves serve

The Instruction of diy pizza

• preheat the oven to 180c place the bread on the plates spread the tomato paste evenly over each pizza base
• arrange the ham or chicken tomatoes red peppers and mushrooms on each plate and sprinkle with cheddar cheese
• bake in the oven for 8 to 10 minutes or until crisp and the cheddar melts serve with salad leaves

Nutritions of Diy Pizza

calories: 286 8 calories
calories: 10 2 grams fat
calories: 5 3 grams saturated fat
calories: 25 8 grams carbohydrates
calories: n a
calories: n a
calories: 19 4 grams protein
calories: n a
calories: 805 milligrams sodium
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